Check out our upcoming schedule of Food & Beverage Events at The Apis Hotel & Restaurant. From Wine Dinners and Beer Dinners, to Spirits Tastings and Guest Chef Events, our team is always working on something exciting!

Tickets and more information about scheduled events can be found below.
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Upcoming Food & Beverage Events

Derby Day on The Apis Rooftop!

Join us on Saturday, May 4th for the launch of Rooftop Season at The Apis Hotel & Restaurant!

This grand event centers around one of sport's most cherished traditions––the "Run for the Roses"! We'll be offering a special menu of Derby Day drinks courtesy of Woodford Reserve and Herradura Tequila, southern-inspired cuisine, and games & contests throughout the day.

Your $15 ticket includes your first drink and a FREE ENTRY into our Derby Day Sweepstakes, with all proceeds to benefit the NSBA Foundation's Heroes on Horses program––an equine program dedicated to the honor and rehabilitation of disabled veterans through equestrian competition.

Prizes include:
Select bottles from Woodford Reserve & Herradura Tequila
Gift cards
A One-Night Stay at The Apis (awarded to the Best Dressed Couple!)

Guests are encouraged to to wear their best Derby Day attire! Additional contests for best hat (1 award), best individual ensemble (2 awards), and "Best Bet"... Advanced tickets encouraged.

12:00p - 8:00p | Sat, May 4th


Cinco de Mayo on the Apis Rooftop!

Join us on Sunday, May 5th for the launch of Rooftop Season at The Apis Hotel & Restaurant with a special buffet of foods and a special beverage menu in honor of Cinco de Mayo!

**DOORS FOR THIS ROOFTOP EVENT OPEN at 4:00P**

Your $35 ticket includes access to the rooftop and ALL YOU CAN EAT from our gourmet taco bar! In addition, there will be a special menu of beverages available for sale, plus everything you've come to expect from our full-service rooftop bar! Advanced tickets encouraged.

4:00p - 10:00p | Sun, May 5th


Forthave Spirits Tasting
& Masterclass

Join us on Saturday, June 29th for a matinée spirits tasting & masterclass focused on the distillation and production of small batch botanical spirits. Presenting at The Apis––all the way from Brooklyn, NY––will be Aaron Sing Fox and Daniel de la Nuez, founders of Forthave Spirits.

Aaron & Daniel use only plant-based ingredients in their spirits, with a library of botanicals that includes over 200 different types of herbs, roots, barks, leaves, flowers, fruits, and seeds –– and from that collection, their small batch spirits are born. They macerate in stainless steel tanks, use no artificial filtering agents or artificial colors, and the only sweeteners used are raw organic turbinado sugar or raw honey from Upstate New York. Almost all the of the ingredients are USDA organically certified––and the few that aren’t, have either been grown by small farmers without certification or they have been wild foraged.

Forthave Spirits was a James Beard Award Semifinalist in 2020 for Outstanding Wine, Spirits, or Beer Producer.

This event features a facilitated tasting from 2:30p - 4:00p. Seating for this event is limited. No entry will be allowed without advanced ticket purchase, and select products sampled will be offered for pre-order on the day of the event. Advanced tickets required.

2:30p - 4:00p | Sat, Jun. 29th